Oat Mylk Salted Caramel
£8.00Price
This oat based vegan m!lk chocolate is made by Willies Cacao, using intensely flavourful beans from the volcanic soils of Surabaya in Indonesia. We have paired this chocolate with a satisfying crunch of caramel made from British sugar and a sprinkling of Cornish sea salt.
Chocolate Ingredients: raw cane sugar, cocoa mass, oats (not gluten free), cocoa butter.
Additional ingredients: British sugar, Cornish sea salt.
Made in a kitchen that sometimes handles: nuts, peanuts, sesame, gluten, dairy, eggs.