Oat Mylk Salted Caramel
£7.50Price
Out of Stock
This oat based vegan m!lk chocolate is made by Willies Cacao, using intensely flavourful beans from the volcanic soils of Surabaya in Indonesia. We have paired this chocolate with a satisfying crunch of caramel made from British sugar and a sprinkling of Cornish sea salt.
Chocolate Ingredients: raw cane sugar, cocoa mass, oats (not gluten free), cocoa butter.
Additional ingredients: British sugar, Cornish sea salt.
Made in a kitchen that sometimes handles: nuts, peanuts, sesame, gluten, dairy, eggs.