A deliciously dark milk chocolate made by Willies Cacao using fine Indonesian Javan Dark Breaking cacao. The beans are grown in the volcanic soils of Surabaya on the Indonesian island of Java, towered over by Mount Bromo. Intensely flavourful with toffee & treacle notes.
Indonesia Milk 54%
£6.50Price
Cocoa mass, raw cane sugar, cocoa butter, MILK powder.
Made & Packed in a kitchen that handles: SOYA, DAIRY, NUTS, PEANUT, SESAME, GLUTEN, EGGS
Allergens in BOLD