Dark Triple Praline Egg
Our dark chocolate triple-praline egg is part of our Egg-stra special range this Easter, made with a delicious 67% dark chocolate from Madagascar.
One half ground hazelnut lattice-work, the other half layered with smooth dark hazelnut praline.
Inside you will find 2 (chicken size) dark praline eggs - one filled with a dark peanut praline, the other a dark almond praline. Rich and utterly delicious, this recipe is also dairy free!
Allergy advice: Contains: SOYA, NUTS, PEANUTS